Traditional Cuisine

— Waiting time – 20’

Stuffed cabbage rolls (sarmale) with polenta and hot pepper | 39 RON

pork meat, pickled cabbage, bacon, cream, hot pepper, on a wood platter | 170/200 g

Shepherd’s polenta (bulz) | 33 RON

bacon, cornmeal, egg, cream, cheese, butter | 350 g

Ground meat rolls (mititei) with french fries | 31 RON

150/200 g

Grills

— Waiting time – 20’

Chicken breast | 29 RON

150 g

Photo of grilled vegetables and a chicken breast

Turkey breast | 33 RON

bacon, cornmeal, egg, cream, cheese, butter | 350 g

Frying pan with cooking pork

Pork neck | 29 RON

180 g

A juicy tenderly-cooked rump steak on a barbecue.

Pork loin | 29 RON

150 g

Cooked sausages in close up view

Fresh sausage | 29 RON

150 g

Lamb chops | 69 RON

220 g

Burgers

— Waiting time – 35’

Hamburger with fries | 33 RON

beef, fries, mayonnaise, ketchup, green salad | 350/200 g

White Truffle Double Cheeseburger.

Cheeseburger with fries | 35 RON

beef, fries, mayonnaise, ketchup, green salad, cheddar cheese | 350/200 g

Veggie burger and fries

Vegan burger with fries | 35 RON

vegan burger, fries, mushrooms, zucchini, tomatoes, ketchup, mustard, vegetal mayonnaise | 350/200 g

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